ANTIPASTI
GRILLED ITALIAN SAUSAGE ~ 9
With roasted sweet red peppers and caramelized onions
LA BRUSCHETTA ~ 7.75
Grilled ciabatta bread with fresh tomatoes, basil, olive oil, and drizzled with a balsamic reduction
VONGOLE EN BRODO ~ 13.75
Fresh manila clams steamed in a white wine, butter, and garlic broth
LA MOZZARELLA FRESCA ~ 8.75
Fresh soft mozzarella, tomatoes, fresh basil, and extra virgin olive oil
GREEN LIP MUSSELS ~ 8.75
Sautéed with olive oil, spicy sausage, lime, butter, and white wine
SICILIAN STYLE ARTICHOKE (seasonal) ~ 9.75
Stuffed with Italian breadcrumbs, olive oil, romano cheese and butter
CALAMARI STEAK SAUTE ~ 8.75
Lightly breaded, pan-fried, and served with tomato, pesto, and cream sauce
CAESAR SALAD ~ 8.5
add grilled chicken ~ 3.75
add grilled prawns ~ 4.75
PIZZA
AZZARA’S SPECIAL ~ 15.95, 17.95, 19.95
Pepperoni, sausage, Canadian bacon, mushrooms, bell peppers, onion, tomatoes
and mozzarella cheese
VEGETARIAN ~ 14.95, 16.95, 18.95
Olives, mushrooms, onion, bell peppers, zucchini, fresh tomatoes and
mozzarella cheese
MARGARITA ~ 12.95, 14.95, 16.95
Fresh plum tomatoes, mozzarella, and fresh sweet basil, drizzled with olive
oil
CHICKEN & GARLIC ~ 15.95, 17.95, 19.95
Roasted garlic cream sauce, tomatoes, zucchini, and grilled chicken
SALSICCIA ~ 15.95, 17.95, 19.95
Italian sausage, carmelized onions, and mozzarella, and fresh tomatoes
SPECIALTA DELLA CASA
POLLO
ALLA PARMIGIANA ~ 19.75
Herb-crusted chicken breast baked with a tomato basil sauce, mozzarella and parmesan cheeses
ALLA CAPPERI ~ 19.75
Almond and herb-crusted chicken breast sautéed with olive oil, butter, lemon, and capers
SALTIMBOCCA ALLA ROMANA ~ 20.75
Chicken breast layered with prosciutto and provolone cheese, sautéed with a fresh sage and ground mustard sauce
ALLA RUSTICA ~ 20.75
Chicken breast sautéed with sun-dried tomatoes, pine nuts, basil, mushrooms, and Marsala wine
VITELLO
ALLA PICCATA ~ 21.75
Veal sautéed with a lemon butter caper sauce
ALLA MARSALA ~ 21.75
Veal sautéed with olive oil, butter, mushrooms, and Marsala wine
OSSO BUCO ALLA MILANESE ~ 26
Veal shank braised with butter, white wine, fresh herbs, garlic, and tomatoes
FRUITTI DE MARE
FRA DIAVOLO ~ 20.75
Prawns sautéed with olive oil, garlic, spicy chipotle peppers, and fresh tomatoes
PORTOFINO ~ 20.75
Prawns sautéed with lemon, garlic, capers, fresh herbs, and white wine butter sauce
FETTUCCINI ALLA PESCATORE ~ 25
Fresh clams, mussels, calamari, prawns, and scallops in a light red herb sauce
MELANZANE
ALLA PARMIGIANA ~ 18.5
Grilled eggplant baked with a tomato basil sauce, mozzarella and parmesan cheeses |
